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Comparative micro-structure and sorption isotherms of rice straw and wheat straw

Author(s):



Medium: journal article
Language(s): English
Published in: Energy and Buildings, , v. 173
Page(s): 11-18
DOI: 10.1016/j.enbuild.2018.04.033
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.1016/j.enbuild.2018.04.033.
  • About this
    data sheet
  • Reference-ID
    10471481
  • Published on:
    27/10/2020
  • Last updated on:
    27/10/2020
 
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